Our Clients
Food Styling Clients & Culinary Partnerships
At TK Test Kitchen, we've had the privilege of bringing food concepts and brand stories to life through professional food styling for renowned companies, award-winning chefs, and respected publications. As a professional food stylist, recipe developer and consultant working with food styling clients across the Southeast, Jenni has created visually stunning food photography, developed market-ready recipes, and provided expert culinary consulting for clients in Charleston and beyond.
Browse our food styling portfolio below to see how we've helped food brands, restaurants, and culinary professionals transform their ideas into compelling content that engages and inspires.
Featured Food Styling Clients and Projects
Orphan Barrel
Food Styling | Prop Styling
Blackberry Farm
Food Styling
Teak + Table / BBQ Guys
Food Styling | Prop Styling
Eating Well Magazine June 2019
Photo Shoot Production | Food Styling | Prop Styling
The Local Palate Magazine
Recipe Development | Food Styling
Southern Living Magazine
Recipe Development | Food Styling | Prop Styling
FIG, Charleston
Restaurant Recipe Book | Training Manuals | HACCP
The Ordinary, Charleston
Restaurant Recipe Book | Training Manuals | HACCP
Le Creuset
Recipe Development | Food Styling
Smithey Ironware
Recipe Development | Food Styling | Prop Styling
Garden & Gun Club, Atlanta
Pre-Opening Culinary Consulting | Menu Development | Restaurant Recipe Book
Garden & Gun Club, Louisville
Recipe & Menu Development
Basic to Brilliant, Y’all
Recipe Testing | Copyediting | Food Styling
Lighten Up, Y’all
Recipe Testing | Food Styling
Nathalie Dupree’s Favorite Stories
Recipe Testing | Copyediting | Food Styling
Blade and Bow / Holy City Handcraft
Amaro Montenegro / Holy City Handcraft
Eating Well Magazine July/August 2021
Food Styling | Prop Styling
goat.sheep.cow.
Event Management | Training Manuals | Menu Engineering
B-Liner and The Shack at The Kiawah Island Club
Pre-Opening Culinary Consulting | Menu Development | Restaurant Recipe Book | Training Manuals
Charleston Oyster Social
Event Planning + Execution
Recipe Development | Food Styling | Prop Styling | Photography
Recipe Development | Food Styling | Prop Styling
Legends Magazine
Recipe Development | Food Styling
The Kitchen is Where Relationships Are Built
The most successful food styling projects and recipe developments begin with a true understanding of our clients' needs. We create genuine partnerships with each brand, taking time to understand their unique voice, audience, and goals from the very start.
Whether styling food for a magazine spread, developing recipes for a product launch, or consulting on restaurant menus, our collaborative approach ensures every project authentically represents our client's culinary identity.
A Diverse Portfolio of Food Industry Partners
Our food styling and recipe development services have earned the trust of diverse clients across the culinary spectrum.
What sets our client relationships apart is our full-service approach. From initial concept development to final photography styling, we provide end-to-end culinary content solutions that deliver consistent, high-quality results. We're proud to have built lasting partnerships with clients who return to TK Test Kitchen for our professional food styling, thoughtful recipe development, and strategic culinary consulting services.
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Our work has appeared in prestigious magazines including Southern Living and Eating Well, showcasing our ability to create compelling food photography that captures the essence of each recipe and story.
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From Le Creuset to local artisan food producers, we've helped brands showcase their products through professionally styled photography and custom recipes that highlight product features and inspire consumers.
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We've collaborated with James Beard award-winning chefs and beloved local restaurants to develop standardized recipes, streamline kitchen operations, and create visual content that reflects their culinary philosophy.
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Our recipe testing and food styling expertise has supported cookbook authors in bringing their culinary concepts to the printed page with tested, reliable recipes and appetizing visuals.